I made peanut butter oatmeal cookies one day while in Victoria. I can't remember what my motivation was. Anyway they were pretty good.
In Victoria our condo had cable TV service. At home we don't have TV service, we only watch Netflix. We don't feel the need to throw money at Bell or the other cable providers, and Netflix is way better anyway.
The only channel I did watch sometimes was the Food Network. I do like to watch cooking shows. But I would record the shows first so I could fast forward past the commercials, which seem to have increased exponentially since I last watched commercial TV.
Mind you, most of the shows on the food network are fairly useless, like Food Factory. This show tries too hard to be cute. It also shows how some products are made in a factory. I don't really care how they're made. I want to know what the recipe is. Plus, many of the products they showed being produced contained 90% sugar. Gross.
Then there were other shows that showed competitions like Chopped, which wasn't bad, but very stressful to watch. I don't want to get stressed when I watch TV.
Then there were food shows (as opposed to cooking shows) where almost no actual cooking takes place. Like one guy who goes into diners or whatever, and makes all kind of noise as he inhales big greasy gobs of whatever concoction being served. Gross times two.
I want to watch actual cooking shows. You know where someone cooks food and tells you how much of each ingredient is in it?
One show which I liked was the Spice Goddess. Bal Arneson is from India and cooks food using Indian spices. She made a macaroni and cheese recipe that I want to try. I love macaroni and cheese, and I love Indian food. Though it sounds like a weird combination to me, but I will try it.
Anyway back to the Peanut Butter Oatmeal cookies
1 cup flour (whole wheat or all purpose)
1 cup rolled oats
1/2 tsp soda
1/4 tsp salt
1/2 tsp baking powder
1/2 tsp cinnamon
1 cup raisins (chocolate chips would be even better but it was lent and I gave up chocolate)
1/4 cup olive oil
1/2 cup natural peanut butter (or regular peanut butter)
1/4 cup white sugar
1/2 cup packed brown sugar
1 egg (I would probably increase to 2 eggs as the mixture was very crumbly)
Mix first seven ingredients into a small bowl.
Mix remaining ingredients into a large bowl.
Add dry ingredients to wet ingredients and incorporate. Use your hands if you have to.
Make smallish balls of dough and place on greased cookie sheet. Press down with fingers or a floured fork.
Cook for 10-12 minutes at 350 until the cookies start to brown.